Jatpat Walnut Barfi

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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Ingredients

  • 1 cup - walnut powder
  • 1 cup - vanilla wafers or Marie biscuits, powdered
  • 1/2 cup - condensed milk
  • Nutmeg and cardamom powder - according to taste

How to Make Jatpat Walnut Barfi

  • Mix together all the ingredients.
  • It should be like a dough.
  • Spread it on a plate or a tray.
  • Refrigerate for 10 mins and cut into squares.

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