Ingredients

• 6 - skinless boneless chicken breasts
• 1/4 cup - olive oil
• 1/4 cup - ghee
• 1/4 tsp - pepper powder
• 1/8 tsp - garam masala
• 1/8 tsp - ground cumin
• 2 tsp - vinegar
• 1/2 cup - pancake mix
• Salt - as per taste

How to Make Juicy Chicken Fry

• Mix the pancake mix, cumin, pepper, vinegar, garam masala powder and salt.
• Coat breasts in flour mixture and fry in a large skillet with olive oil & butter for 6 to 9 minutes each side, or until golden brown.