Kasaar Ka Prasad

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Blackberry Chocolate Cake , Kesar Bhaat, Vanilla Pannacotta, Festive Makhane Ki Kheer

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Ingredients

  • 1 cup - semolina
  • 1 cup - ground white sugar
  • 1/2 cup - almonds, coarsely crushed
  • 1/2 cup - desiccated coconut
  • 1 tbsp - skinned melon seeds
  • 1/2 tsp - cardamom powder
  • 1 cup - ghee

How to Make Kasaar Ka Prasad

  • Melt ghee in a heavy pan.
  • Add semolina and cook on low flame till light golden.
  • Cool in pan while stirring frequently till warm.
  • Add sugar, coconut, almonds, cardamom powder.
  • Mix well and serve.

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