Khakhra Papad Choori

Recipe by
Total Time:
15-30 minutes
Serves: 3
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

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  • 5 to 6 - plain khakhras, crushed coarsely
  • 1 - papad, roasted, crushed coarsely
  • 1 tbsp - melted ghee
  • 1/2 tsp - cumin powder
  • 1/2 tsp - chilli powder
  • Salt to taste

How to Make Khakhra Papad Choori

  • Put khakhras in a large salad bowl.
  • Add crushed papad to it.
  • Sprinkle cumin, chilli, salt.
  • Drizzle ghee over mixture.
  • Mix well with hand to blend flavours and serve.