Khara Pongal

Recipe by
Total Time:
30-45 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Varagu Maavu Dosa, Wholewheat Blueberry Pancakes with Lemon Yoghurt, सबजी और चीज़ टोस्ट हिंदी में, Festive Adai

Rate This Recipe


  • Rice - 1 cup
  • green gram - 1 cup
  • black pepper -1 tbsp
  • jeera - 1 tbsp
  • grated dry coconut
  • salt to taste

How to Make Khara Pongal

  • Wash rice and green gram
  • Powder black pepper and jeera in a mixer.
  • Add the powder to the rice and green gram
  • Add salt and grated dry coconut
  • Cook in a rice cooker for 15-18 mins.