Recipe by
Total Time:
15 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Medium

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  • 100 g - sugar powdered
  • 150 g - grated dry coconut
  • 100g - chopped mixed dry fruit of choice

How to Make Khirapath

  • Put sugar in a large plate.
  • Add dried coconut and dry fruit mixture.
  • Mix well with hand till flavours blend together.