ladies finger in curds

Recipe by

nandini

Total Time:
10 minutes

Serves: 2

Nutrition facts:

240 calories, 9 grams fat

Category: Vegetarian Recipe

Course: Side-Dish Recipe

Cuisine: Indian Recipe

Technique: Shallow-Fried Recipe

Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Chich Barak Kebbe, Lemon Leaf Mint Thogayal , Taiwanese Hamburgers, Chettinad Kathrikai Avial

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Ingredients

ladies finger - 6-7
1 tsp - oil
1/2 tsp - mustard
A cup of curd
salt to taste

How to Make ladies finger in curds

Heat oil in a kadai.
Add mustard, allow to splutter.
Add chopped ladies finger and fry.
Add this to the curd with salt.

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