Lemon Grass Chicken Skewers with Honey Dressing

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Grill Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Deep Fried Spring Chicken, Smoked Pomfret, Lehsuni Paneer Tikka, Chicken Drumsticks with Indian Masala

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Ingredients

  • 2 chicken breast fillets (thinly sliced)
  • 1 tbsp - olive oil
  • 1 tsp - chilli flakes
  • 4 lemon grass stalks (trimmed)
  • 1 cup - lettuce (separate the leaves)
  • Honey dressing:
  • 2 tbsp - honey
  • 2 tbsp - lemon juice
  • 1 tbsp - apple cider vinegar
  • pepper to taste
  • salt to taste

How to Make Lemon Grass Chicken Skewers with Honey Dressing

  • For the honey dressing, combine the honey, lemon juice and vinegar.
  • Season to taste and set aside.
  • Place the chicken in a bowl with the oil and chilli, and toss to coat.
  • Halve the lemon grass diagonally to form a point and thread the chicken onto it.
  • Cook on a pre-heated hot barbecue or grill pan for two to three minutes or until cooked through.
  • To serve, top the lettuce leaves with skewers and spoon over the dressing.

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