Lentil Salad

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Avacado, Red Pepper and Olive Salad, Easy Waldorf Salad, Aubergine Salad, Carrot and Orange Salad

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  • 1.5 cup - sprouted lentil (moong, channa, any)
  • 1 large onion, chopped
  • 1 large tomato, chopped
  • 1/2 bunch coriander, chopped.
  • few mint leaves, chopped.
  • 1 tsp- vinegar white
  • salt to taste
  • 1 tsp- ground sugar
  • 1/2 tsp - red chilli powder
  • 1/2 tsp - cumin seed powder

How to Make Lentil Salad

  • Wash and drain the sprouts. Add the onion, tomatoes and all seasoning.
  • Mix well, add mint and mix lightly.
  • Garnish with chopped coriander.
  • Chill and serve.