Low Cal Chaat

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 3 cups - puffed rice
  • 1 - onion finely chopped
  • 1 - tomato finely chopped
  • 1/2 - cucumber, peeled and finely chopped
  • 1/4 cup - pomegranate seeds
  • 1 tbsp - coriander finely chopped
  • 1 tbsp - tamarind chutney
  • 1 tsp - green chutney
  • 1/2 tsp - crushed cumin
  • 1/4 cup - crushed cornflakes
  • salt

How to Make Low Cal Chaat

  • Put all the other ingredients in a large deep bowl.
  • Toss with hand till well blended.
  • Put in individual serving bowls or a large dish.
  • Serve immediately.

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