Ingredients

• 10 - fresh juicy lychees, peeled deseeded
• 2 - tender coconuts
• 300 ml - chilled water
• 1 tbsp - fresh whipping cream
• sugar if required

How to Make Lychee - Coconut Mocktail

• Break open coconuts, strain water, keep aside.
• Scrape out all inner tender layer of coconut.
• Put in an electric blender with lychees, sugar and whipping cream.
• Run it in a mixie till very smooth and creamy.
• Add chilled water, coconut water, run again till Blend and frothy.
• Serve immediately in chilled cola glasses.