Microwave Milky Dessert

Recipe by
Total Time:
2.25 hours
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

Rate This Recipe


  • 1.5 cups - Milk powder
  • 1 - Butter stick
  • 1/2 tin - Condensed milk (200g)
  • A handful of nuts of your choice

How to Make Microwave Milky Dessert

  • Heat butter and nuts in a big microwave bowl for 1 minute in the microwave.
  • Mix in the condensed milk.
  • Then add milk powder and mix all of them thoroughly.
  • Cook for 2 mins in the microwave.
  • Then stir it and cook again for 3 mins (cooking time depends on microwave power.)
  • Then take another bowl and spray non-sticky oil.
  • Transfer the cooked dessert to the second bowl.
  • Leave for a few minutes to allow it to settle properly.
  • Then cut it and chill it.