Microwave Poached Egg With Cheese

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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  • 1- Egg (boiled)
  • 1 tbsp - Chopped green onions
  • 1 tbsp - Grated cheese
  • Salt to taste
  • 1/4 tsp- Pepper
  • 1/4 tsp - Melted butter
  • 2 tbsp - Water.

How to Make Microwave Poached Egg With Cheese

  • Grease a ramekin or a small bowl with melted butter and add water to it.
  • Now add the egg with a pinch of salt and pepper.
  • Sprinkle the grated cheese and chopped green onions over the egg and cook on high for 2 minutes in the microwave oven.
  • Remove the poached egg from the ramekin and serve immediately with toasted bread slices.
  • Recipe courtesy: Priya Easy N Tasty Recipes.