Microwave Spicy Channa

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Hard

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

Rate This Recipe

Ingredients

  • 1/2 cup - Cooked channa
  • 1/4 tsp - Red chilli powder
  • Salt to taste
  • 1 tsp - Oil.

How to Make Microwave Spicy Channa

  • Pat dry the cooked channa with a paper towel and add them to a bowl.
  • Now add the red chilli powder, enough salt and oil to the channa and mix well.
  • Let it marinate for a few minutes.
  • Then arrange the marinated channa in a single layer in a microwave plate and heat it on high temperature for 5 -10 minutes or until it's cooked.
  • Recipe courtesy: Priya Easy N Tasty Recipes.

EXPLORE CATEGORIES