Mince Meat Loaves

Recipe by
Total Time:
6.75 hours
Serves: 10
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

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Ingredients

  • 1 kg minced meat
  • 1 cup thick curds
  • 2 cups fresh breadcrumbs
  • Grind together:
  • 10 flakes garlic
  • 10 green chillies
  • 2" piece ginger
  • 1/2 of a small green papaya
  • 1 bunch coriander
  • 1 tsp haldi
  • 1 tbsp salt
  • 3 cardamoms
  • 5 cloves
  • 2 to 3 pieces cinnamon and a few almonds.

How to Make Mince Meat Loaves

  • Early in the day, combine all the ingredients and shape into 10 individual oval loaves.
  • Place these in a greased shallow pan and refrigerate.
  • Remove 45 mins before serving and bake in a hot oven at 400 for 30-35 mins, or until done.
  • Serve, sprinkled with coriander leaves and tomato wedges, with toasted naan.

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