Ingredients

• 1 pound - ground turkey
• 2 tbsp - ginger garlic paste
• 3 tbsp - red chilli powder
• Garam masala - to taste
• 2 tbsp - coriander powder
• Some red food colour
• 4 to 5 - green chillies
• 3- onions
• 1 tsp - haldi
• salt - to taste

How to Make Minced Turkey kebabs

• Take ground turkey in a bowl and add red chilli powder, haldi, salt, garam masala, green chillies, ginger-garlic paste, coriander powder, red food colour and marinate it for 2 hours.
• Take a little oil and rub your hands with it. Take the marinated turkey and shape kebab from it and arrange them in a baking tray.
• Preheat the oven to 400 degrees and bake the kebabs for 15 minutes.
• Then turn them to the other side and again bake them for 10 mins.
• Take the kebabs out of the oven and serve with mint chutney, onions and lemon.