Minty Lemonade

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Easy Sangria, Fruit Punch with Whipped Cream, Ginger Beer, Chettinad Panagam

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  • 1/2 lemon - wash and cut into 4 pieces, 1/2 cup Rooh Afza, 1/2 tsp salt, a pinch of black salt, 1/2 cup chilled water, 6-7 cubes of ice, 1/2 cup chilled soda

How to Make Minty Lemonade

  • Blend lemon pieces with Rooh Afza, salt, black salt, 1/2 cup cold water in a blender. Strain.
  • Put lemon- Rooh Afza in a glass.
  • Put ice in the glass. Add mint and cherries. Top with soda and a pinch of black pepper.
  • Garnish with mint laves and lemon slice.