Ingredients

• Heaped 1.25 cups - Almonds
• 1.25 cup - Walnuts
• Handful - Cashew nuts
• 1 tsp - Oil (Sunflower /Olive)

How to Make Mixed Nut Butter

• Toast almonds, walnuts and cashews separately.
• Put the almonds first into the mixer-grinder (or food processor) and run it till they are broken down into coarse little bits.
• Then add walnuts and pulse a couple of times.
• Now add the cashews and run the mixer till it starts turning into a paste.
• Add the oil and grind till you get a coarse paste.
• Store refrigerated in an airtight container.
• Recipe courtesy: foodiliciousnan