Ingredients

• 1 cup - red cabbage (chopped)
• 1 cup - carrot (finely chopped)
• 1/2 cup - bell pepper (chopped)
• 1 cup - broccoli (chopped to small pieces)
• 1/2 cup - green onion (chopped)
• 1/4 cup - red onions (chopped)
• 2 inch piece - ginger (grated)
• 2 cloves - garlic (crushed)
• 1/2 cup - peas
• 1/2 cup - mung bean sprouts
• 1 cup - apple ( chopped to pieces)
• 1 cup - pineapple (chopped to pieces)
• 1/4 cup - raisin
• 1/4 cup - cashew nuts
• For dressing:
• 1/4 cup - lemon juice
• 1/2 cup - orange juice
• 2 tsp - honey
• 4 tsp - pepper powder
• 2 tsp - soy sauce

How to Make Mixed Vegetables and Fruits Salad

• Whisk the ingredients for dressing and keep it aside.
• Now, combine all the other ingredients in another bowl.
• Toss with the dressing.
• Serve immediately or chilled.
• Recipe courtesy: Nithu's Kitchen
• http://www.nithubala.com/