Ingredients

• 500 ml - chilled whole milk
• 1 tbsp - cocoa
• 1 tsp - instant coffee powder
• 3 tbsp - sugar
• 3 tbsp - hot water
• 2 ice cubes

How to Make Mocca

• Mix cocoa, coffee, sugar thoroughly.
• Add hot water and beat well with a spoon or spatula.
• The mixture should be fully dissolved and seem frothy.
• Add 2 crushed ice cubes, beat well.
• Add milk, mix well, chill in fridge till desired.
• Just before serving, either frappe in a shaker or blend in mixie till frothy.
• Pour into tall chilled glasses, serve very chilled.