Mozzarella Cheese Balls

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

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  • 10 slices - Pepperidge farm bread
  • 1-2 cups - mozzarella cheese, grated
  • 7-10 - green chillies
  • 2 cloves - garlic
  • 1/4" piece - ginger
  • salt to taste

How to Make Mozzarella Cheese Balls

  • Grind the green chillies, ginger and garlic together.
  • Soak the bread slices in water. Squeeze out the excess water and transfer onto a clean bowl.
  • Add 1-1.5 cups of grated cheese. Add the ginger-chilli paste and salt.
  • Make small balls and deep fry in hot oil over medium heat.