Substitute milk and oil with 1/4 cup melted butter
How to Make Oats and dates cookies
Preheat oven to 375 Fahrenheit. Mix all the ingredients and make a dough. Make small balls and place them in a baking tray lined with aluminium foil (grease the foil with oil). Flatten the balls slightly (1/4 inch thick) with a spoon.
Bake for 20 minutes (turn over in between after 10 minutes). Let it cool and store in an air tight container.
Recipe Courtesy: Indian Vegetarian Kitchen
Bawarchi of the Week
An IT professional, Sushmita loves spending time developing new recipes. Her hometown in Jharkhand is has always been an inspiration, and influences her cooking.