Orange cold coffee

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Easy

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  • Instant cappuccino powder - 1 tsp
  • Milk - 1 cup
  • Orange juice - 2 tsp
  • Orange zest - a pinch
  • Brown sugar (Demerara) -1 tsp
  • Whipped cream - 1 tsp

How to Make Orange cold coffee

  • Stir in a spoon of instant cappuccino powder and a spoon of Demerara sugar to a cup of hot milk to make fresh cappuccino coffee.
  • Allow it to come to room temperature and cool in the refrigerator for at least half an hour.
  • Add two tsps of fresh orange juice to the coffee and stir it immediately.
  • Beat in a tsp of whipped cream and a pinch of orange zest to make extremely aromatic orange flavoured cappuccino coffee.
  • Serve topped with few cubes of ice and decorate it using a slice of orange.
  • Recipe courtesy: 4 th sense cooking.