Paneer Chunkies

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Kerala Style Fried Fish, Oil Free Tandoori Chicken, Chicken Malai Kebab , Chicken Drumsticks with Indian Masala

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  • Toss together:
  • 1 cup - paneer cubes (1/2"x1/2")
  • 1/4 tsp- each garlic & ginger pastes
  • 1/2 tsp- pepper powder
  • 1/2 tsp- lemon juice
  • salt to taste
  • Mix to a paste:
  • 2 tbsp- corn flour
  • 2 tbsp- plain flour
  • 3 tbsp- water
  • salt to taste
  • oil to deep fry

How to Make Paneer Chunkies

  • Marinate tossed paneer for 15 minutes.
  • Dip each cube in the batter.
  • Deep fry in hot oil till golden.
  • Serve hot with hot or cold soups.