Ingredients

• French Beans - 250 g
• Onion (big) - 1
• Salt and black pepper to taste
• A little oil

How to Make Pepper Beans

• Wash and string the beans. Slit each of them into half along the dividing line.
• Then chop both halves into 1.5 inch pieces.
• Slice the onions lengthwise.
• In a pan, add some oil and fry the onions.
• Then add the beans, salt and pepper and fry for a while.
• Sprinkle some water, cover, simmer the flame and cook till done.
• Serve hot with rice and dal.