pepper Butter rice

Recipe by
Total Time:
45-60 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Khao Pad Goong (Thai Shrimp Fried Rice), Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Vegetarian Garlic Noodles , Baby Uttapam with Aloo Bhaji

Rate This Recipe

Ingredients

  • 2 cups - cooked rice.
  • 3 tbsp - butter.
  • 2 - eggs, beaten well.
  • 2 tsp - pepper powder.
  • salt to taste.

How to Make pepper Butter rice

  • Heat the butter in a pan and add the beaten egg.
  • Scramble it well.
  • Add the cooked rice, salt, and pepper and mix well.
  • Garnish with fried onions if desired.
  • Serve with any curry or with tomato sauce.

EXPLORE CATEGORIES