Pineapple and Mint Frappe

Recipe by
Total Time:
10 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Easy Sangria, Fruit Punch with Whipped Cream, Ginger Beer, Chettinad Panagam

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  • 1 - pineapple, peeled and chopped
  • 1/2 cup - mint leaves
  • 10-12 - ice cubes
  • few mint sprigs

How to Make Pineapple and Mint Frappe

  • Place pineapple, mint and ice in a blender.
  • Blend until smooth.
  • Pour into glasses.
  • Top with mint sprigs.
  • Serve chilled.
  • Recipe Courtesy: Cooking With Sapana