Ingredients

• 100 g - pista.
• 250 g - malai.
• 250 g - sugar.
• 10 - almonds.
• 100 ml - milk.
• 2 to 3 drops - vanilla essence.
• 2 drops - ice cream essence.
• 2 tsp - rose water.
• 3 to 4 drops - green colour.

How to Make Pista Malai Ice Cream

• Keep one tbsp pista for decoration and put the remaining pista in milk and keep it for 5-6 hours. Now make a fine paste of pista and add rose water, essences and colour and mix it properly. Now mix sugar in malai and beat it till fine. Add pista mixture in malai.
• Freeze. When it is half done remove from the freezer and beat the mixture in mixer or with the egg beater.
• Now, put the mixture in ice cream box and decorate with pista and almonds.
• Keep in freezer again for final setting.
• This ice cream will take 2 - 3 hours.