Pita Chips

Recipe by
Total Time:
15 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 1 - Pita Bread
  • Some Olive Oil

How to Make Pita Chips

  • Cut the pita bread into eight wedges, like a pizza.
  • Put the wedges on a baking sheet in a single layer and drizzle some olive oil. Toss.
  • Place in a 350-degree preheated oven and bake about 3-5 minutes, flipping over once if needed.
  • Remove to a plate and serve with some hummus or guacamole.
  • Recipe courtesy: Holy Cow Vegan

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