Plain Mango Coconut Chutney

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Sambal Belacan , Prawn Chutney, Kohlrabi Kimchi, Chettinad Thengai Chutney

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Ingredients

  • 1 cup - coconut, freshly grated
  • 1/2 - raw mango
  • 2-3 - red dry chillies
  • 1/2 onion
  • salt to taste
  • curry leaves, a few

How to Make Plain Mango Coconut Chutney

  • Peel the mango. Chop finely.
  • Grind with the rest of the ingredients and serve.
  • This can served with steaming rice.

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