Plain Methi Dosa

Recipe by
Total Time:
12.5 hours
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Breakfast.

Rate This Recipe

Ingredients

  • 4 cups - Rice
  • 3/4 cup - Urad dal
  • 1/4 cup - Methi seeds
  • 1/4 cup - Poha

How to Make Plain Methi Dosa

  • Soak all the ingredients for about 3 hours and grind them.
  • Add salt and leave overnight.
  • Next morning prepare the dosa.

EXPLORE CATEGORIES