Plain Microwave Carrot Halwa

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

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Ingredients

  • 500 gms - carrot peeled, grated
  • 200 ml - milk
  • 1/2 cup - sugar ground
  • 1/2 cup - Khoya or milk powder
  • 1 tbsp - Ghee
  • 1 tbsp - almonds, pistachios, chopped
  • 1/2 tsp - cardamom powder
  • 1/4 tsp - saffron crushed

How to Make Plain Microwave Carrot Halwa

  • Mix carrot and milk in a deep microwave proof bowl.
  • Allow for ample boiling space in the bowl.
  • Microwave on high for 8 mins. Stand for 5 mins.
  • Stir well, add Khoya or milk powder and sugar and stir again.
  • Microwave on high for 8 mins. Stand for 3 mins.
  • Add ghee, cardamom powder and mix well.
  • Microwave on high for 2 mins.
  • Garnish with chopped nuts.
  • Serve hot or cooled.
  • Reheat in microwave for 1 minute before serving.

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