Plain Oats Vegetable Puffs

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Potato and Corn Rolls, Palazthappam, Avocado Toast , DRY FRUIT MODAK

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Ingredients

  • 2 tbsp - White Quaker Oats (or any other brand)
  • 5 - French beans, shredded
  • 1/2 - carrot, grated
  • 2 - potatoes, (boiled and mashed)
  • 2 tbsp - cooked rice
  • 1 - beaten egg
  • 2 tbsp - corn flour
  • 2 sprigs - spring onions (chopped)
  • 1 - large onion, chopped
  • 1 - red chilli - chopped
  • Salt to taste
  • For Coating :
  • 1/2 cup - bread crumbs
  • Oil for frying

How to Make Plain Oats Vegetable Puffs

  • Mix Ingredients together and form into mini balls. Flatten it in your palm like making masala vada.
  • Coat it with bread crumbs and fry in hot oil in low fire.

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