Pol Sambol

Recipe by
Total Time:
15 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Grind Recipe
Difficulty: Easy

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Ingredients

  • 75 g - grated coconut
  • 2 tbsp - chopped onion or 4 small onions (shallots /chuvannulli)
  • 1 clove garlic
  • 1 - 2 green chilly
  • 1/2 tsp 3 dried red chillies or red chilly powder
  • 1/2 tsp - pepper powder
  • 1/2 tsp - salt (or to taste)
  • 2 tsp - lime juice

How to Make Pol Sambol

  • Mix all the ingredients well and make a coarse paste in a mixer.
  • Do not add water while grinding.
  • Serve with rice or iddiyappam.
  • Recipe Courtesy: Niya's World

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