Potato and Pasta Salad

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Avacado, Red Pepper and Olive Salad, Easy Waldorf Salad, Pepper and Rice Salad , Carrot and Orange Salad

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  • 1 cup - bow shaped pasta (boiled)
  • 1/2 cup - mayonnaise
  • 1/8 cup - yoghurt
  • 2 tbsp - olive oil
  • 1 small tin chedder cheese, grated
  • 1 potato, boiled and diced
  • 1 tin yellow corn
  • 5 small pickled cucumbers
  • a few lettuce leaves, chopped
  • 3 spring onions, chopped
  • few dashes tabasco or other chilli sauce
  • pepper to taste
  • salt to taste

How to Make Potato and Pasta Salad

  • Mix the pasta, cheese, potato, corn, cucumbers, lettuce and onions in a bowl.
  • Mix together the other ingredients to make a dressing.
  • Then pour over the pasta mixture.
  • Refrigerate for at least 15 mins and then serve.