Quick Carrot Pickle

Recipe by
Total Time:
15-30 minutes
Serves: 5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Curries Recipes. You may also want to try Kuku Paka, Kathal (Jackfruit) Curry, Dahiwale Baingan and Arbi, GOSHT KOFTE KI CUT

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Ingredients

  • 2 - carrots, cubed
  • 2 tbsp - Achaari Masala
  • 1 tbsp - oil
  • 2 tbsp - lime juice

How to Make Quick Carrot Pickle

  • Mix all the above and serve immediately.

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