Quick Chocolate Ice-cream

Recipe by
Total Time:
4 hours
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Curries Recipes. You may also want to try Kuku Paka, Kathal (Jackfruit) Curry, Dahiwale Baingan and Arbi, GOSHT KOFTE KI CUT

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Ingredients

  • 4 slices - bread
  • 2 cups - milk
  • 1 tbsp - cocoa powder
  • 1 cup - powdered sugar
  • Tuti fruity for decoration

How to Make Quick Chocolate Ice-cream

  • Boil the milk and cool it.
  • Remove the crust of the bread.
  • Blend milk, sugar, bread and cocoa powder well.
  • Pour it in the tray, and set it in the refrigerator.
  • After 3-4 hours remove it
  • Serve in a bowl after decorating with tutti fruity.

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