Quick Fried Potato

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

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Ingredients

  • 3 - medium sized potatoes
  • 1/2 tsp each of dhania and jeera powder
  • 1/2 tsp - red chilli powder
  • Salt to taste

How to Make Quick Fried Potato

  • Peel and cut the potatoes into tiny cubes. Deep fry in oil, as you would fry French fries.
  • Season with the powders and salt.
  • Serve as a side dish with dal and rice.

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