Ingredients

• 50 - Limes
• 100 gms - Dry red chillies without seeds
• 3 pieces - Ginger
• 3 pods (whole) - Garlic
• 3 sticks - Cinnamon
• 10 - Cloves
• 1 cup - Vinegar
• 250 gms - Plums
• 1.5 tsp - Sugar
• 3 tbsp - Salt or to taste.

How to Make Quick n Easy Lime Pickle

• Cut the limes into pieces and remove all the seeds.
• Grind the masala (red chillies, ginger, garlic, cinnamon ) in vinegar.
• Add sugar and salt, and keep aside.
• Add the masala to the lime pieces.
• Mix well and keep on fire.
• Add plums and vinegar to taste and boil for 15 minutes.