Rava Crispies

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

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Ingredients

  • 1 cup - rava
  • 1/2 cup - curd
  • 1/4 tsp - red chilli powder or garam masala powder
  • Salt to taste
  • 1 pinch - asafoetida
  • 200 g - refined oil

How to Make Rava Crispies

  • Mix above ingredients well to get a batter of thick consistency.
  • Make little balls from the above. Deep fry in oil till golden brown.
  • Serve hot with chutney of your choice. Variation:
  • You can try these crispies with thin cut green chillies instead of red chilli powder.

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