Raw Banana and Oats Podimas

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

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  • 2 - raw bananas, pressure cooked and smashed
  • 1 - onion
  • 1/4 cup - oats
  • 1 tsp - ginger, chopped finely
  • 2 - green chillies, chopped
  • 1/4 tsp - turmeric powder
  • 1/2 tsp - mustard seeds and black gram
  • 1/2 tsp - chickpea
  • 1 - dry red chillies
  • Curry leaves
  • Salt
  • Oil

How to Make Raw Banana and Oats Podimas

  • Heat enough oil and splutter mustard seeds, black gram, chickpea and fry dry red chillies.
  • To this saute onions, green chillies and ginger, until the onions turns translucent.
  • Add the turmeric powder, smashed raw banana pieces, salt and curry leaves.
  • Sprinkle some water and simmer for few minutes.
  • Finally add oats and cook everything till the vegetables are cooked.
  • Serve hot.
  • Recipe courtesy: Priya Easy N Tasty Recipe