Raw Banana Veggie

Recipe by
Total Time:
35 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Technique: Saute Recipe
Difficulty: Medium

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Ingredients

  • 2 cups - raw banana, cut into small cubes
  • 2 tbsp - gooseberry, chopped
  • 1/2 cup - onion, chopped
  • 2 tsp - green chillies, chopped
  • 2 tbsp - yoghurt
  • 2 tbsp - vegetable oil
  • 1 tsp - mustard seeds
  • 1 tsp - turmeric powder
  • 1 tsp - red chilli powder
  • 1 tsp - coriander powder
  • To taste - salt
  • A handful - curry leaves

How to Make Raw Banana Veggie

  • Heat oil in a pan or kadhai and add mustard seeds.
  • Add chopped onion and green chillies.
  • Add all spices, salt, raw banana and gooseberry, and cook for 10 minutes.
  • Add yoghurt and cook for another 10 minutes.
  • Optionally, you may add tomatoes.
  • Remove from heat and garnish with curry leaves.
  • Serve with dosa, idli, chapati or rice and dal.
  • Recipe Courtesy: Cooking With Sapana

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