Rice Sweet

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

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  • 1 fistful -rice
  • 1/2 -1 cup -sugar (depends on your taste)
  • 1 litre - milk
  • 1/2 cup diced nuts (cashews, almonds, pista)
  • 1/4 tsp- elaichi powder

How to Make Rice Sweet

  • Take rice and milk together in a thick bottomed pan and place on a medium heat.
  • Reduce the heat as the milk starts boiling and allow the rice to cook.
  • When done, add sugar and nuts, mix well.
  • Garnish with elaichi powder.
  • Serve it hot/cold.