Recipe by
Total Time:
5 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Technique: No-Bake Recipe
Difficulty: Easy

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  • 15 ml - dark rum
  • 45 ml - white rum
  • 60 ml - cranberry juice
  • 60 ml - guava juice
  • 10 ml - fresh lime juice

How to Make Rosa

  • Shake all ingredients together in a cocktail shaker with 4 cubes of ice.
  • Strain into a chilled champagne saucer. Squeeze the juice of a lemon wedge on the top and serve.
  • Garnish the glass with a slice of lemon.