Salsa Recipe

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Easy

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Ingredients

  • 4 - red dry chillies
  • 7 - tomatoes chopped
  • 2 - garlic cloves grated
  • 1/2 tsp - lemon juice
  • 3 tsp - sugar
  • 5 - green chillies chopped
  • salt to taste

How to Make Salsa Recipe

  • Take 2 tomatoes, grate garlic and dry red chilly and blend.
  • Now chop 5 tomatoes, add lemon juice, green chillies, salt and sugar.
  • Blend the two and serve.

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