Shish Tawook

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: BBQ Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Deep Fried Spring Chicken, Smoked Pomfret, Lehsuni Paneer Tikka, Chicken Drumsticks with Indian Masala

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Ingredients

  • 1 kg - boneless chicken breast
  • 50 gms - tomato paste
  • 30 gms - chilli paste
  • 60 gms - garlic paste
  • 30 gms - corn oil
  • 20 gms - lemon salt
  • 15 gms - cumin powder
  • 30 gms - fresh yoghurt.

How to Make Shish Tawook

  • Wash the chicken breasts thoroughly and cut into 40 gms. cubes.
  • Mix the remaining ingredients to form a marinade.
  • Pour on the chicken cubes and leave to marinate for 24 hours.
  • Usually Shish Tawook is grilled on skewers over a charcoal grill, but it can also be pan-baked in an oven or even pan-fried

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