Simple Ginger Garlic Paste

Recipe by

Walter Pais

Total Time:
10 minutes

Serves: 2

Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe

Course: Basic-Preparation Recipe

Cuisine: Indian Recipe

Technique: Grind Recipe

Difficulty: Easy

Take a look at more Basic-Preparation Recipes. You may also want to try Coating batter for Fritters, Cumin Chilli Seasoning, Fish Curry Powder Recipe, Soya Kuzhambu Karuvadam

Rate This Recipe

Ingredients

250 g - ginger
250 g - garlic
2 tsp - salt
3 - chillies

How to Make Simple Ginger Garlic Paste

Grind all the ingredients into a fine paste, and use for marinating meat and fish.
Recipe Courtesy: Mangalorean Recipes

EXPLORE CATEGORIES

Biryani Recipes

Diet Recipes

Chicken Recipes

Paneer Recipes

Vegan Recipes

Sandwich Recipes

Low Calorie Recipes

Eggless Cakes

Butter Chicken Recipes

Pav Bhaji Recipes

Kid-Friendly Recipes

High Protein Recipes

Breakfast Recipes

Pizza Recipes

Pasta Recipes

Egg Recipes