Simple Mushroom Sandwich

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Potato and Corn Rolls, Moong Dal Kachori, My Own Keto Chocolate Chip Cookies, DRY FRUIT MODAK

Rate This Recipe

Ingredients

  • 250g - mushrooms
  • 50g - green peas
  • 1 - onion
  • 1/2 tsp - garam masala
  • 1/2 tsp - chilli powder
  • 8 slices - sandwich bread
  • 1 tbsp - butter
  • 1 tbsp - oil
  • Salt, to taste

How to Make Simple Mushroom Sandwich

  • Chop onions and mushrooms. Boil green peas.
  • Add oil in a kadai and add the onions and saute for a minute.
  • Then add mushrooms, green peas and cook for some time.
  • Now add salt, garam masala, chilli powder and stir till cooked. Keep aside.
  • Toast the bread slices. Spread the filling on the bread slices.
  • Toast it in a sandwich maker.

EXPLORE CATEGORIES