Simple omelette

Recipe by
Total Time:
15 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Easy

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Ingredients

  • 2 eggs, beaten well
  • 1 medium size onion, chopped finely
  • 2 green chillies, chopped
  • salt to taste
  • 2 tbsp oil

How to Make Simple omelette

  • Heat oil in a pan and saute the onions till slightly brown. Let the pan remain on low heat.
  • Add the fried onions to the beaten egg, salt and green chillies and pour into the heated pan.
  • Spread the mixture and cook well.
  • When one side is done, turn and cook on the other side till brown.
  • Carefully remove the omelette from the pan with a wooden or steel spatula and serve hot with toast and sauce.

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