Special Kheer

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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Ingredients

  • 5 cups - milk, preferably full cream
  • ½ cup - rice, picked, washed and soaked
  • 8 to 10 - green cardamoms, pounded (without skins)
  • 20 - almonds (blanched and sliced finely)
  • 6 to 7 tbsp - sugar
  • 20 strands - saffron (soaked in 1.5 cup warm milk)

How to Make Special Kheer

  • Coarsely grind the rice.
  • Bring the milk, cardamoms and saffron milk to boil.
  • Stir continuously. After 2 boils pour into a microwave-safe dish.
  • Microwave at 100% power for 2 mins or till the milk comes back to a boil again.
  • Then reduce power level to 80% and continue to cook for 15 mins, stirring thrice.
  • Add the sugar and continue to cook for 2 mins more.
  • Stand 5 minutes.
  • Add sliced almonds and serve hot or cold.

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